Ingredients
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1 c. sugar
2 tsp. cocoa
1/2 stick butter/margarine
1/4 c. milk
1/2 tsp. vanilla
1/4 c. peanut butter
1 1/2 c. oatmeal
Preparation
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Measure sugar, cocoa, butter and milk into 1 1/2-quart saucepan.
Bring to a rolling boil; boil one minute.
Stir in vanilla, peanut butter and oatmeal.
Drop quickly onto waxed paper in teaspoonful.
Enjoy.
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