Cheeseburger Casserole - cooking recipe

Ingredients

1 lb. ground chuck
1 medium onion
salt and pepper
16 oz. Ragu (thick and hearty)
6 oz. egg noodles
1 c. sour cream
1 c. shredded cheese

Preparation

Chop onion and saute in skillet.
Add meat and brown.
Then add Ragu sauce and simmer.
Have noodles cooked and drained.
In a 9 x 13-inch casserole, put 1/2 of the meat mixture, then 1/2 of the noodles.
Put 1/2 of the sour cream over this.
Repeat these 3 layers.
On top of this sprinkle with cheese.
Bake at 350\u00b0 for about 30 minutes.