Old Fashioned Mincemeat - cooking recipe

Ingredients

5 lb. beef (with some tallow)
2 lb. sugar
2 lb. raisins
5 lb. apples, chopped fine
1/2 lb. candied orange peel
1 tsp. nutmeg
1 Tbsp. cloves
1 Tbsp. cinnamon
1 tsp. salt
2 c. grape jelly
4 or 5 c. vinegar

Preparation

Cook beef until tender.
Cool and grind.
Add the rest of the ingredients and mix well.
Cook over low heat for 2 to 3 hours. Cool and use for pie and/or store in freezer.