Barbecued Pork Chops - cooking recipe

Ingredients

1/4 c. brown sugar
1/2 c. catsup
1/4 c. soy sauce
1/4 c. water
2 to 3 Tbsp. lemon juice
1 tsp. salt
3 Tbsp. Worcestershire sauce
1 tsp. chili powder
1/2 tsp. pepper
minced onion
6 to 10 pork chops

Preparation

Mix all but chops; simmer for 15 minutes.
Pour over chops; refrigerate for several hours.
Baste and barbecue.
Bake in oven for 35 to 40 minutes at 350\u00b0.