Chicken Filled Shells - cooking recipe

Ingredients

2 c. cooked, cubed chicken
1 c. cooked peas and carrots
1/2 c. Miracle Whip
1/3 c. chopped onion
12 oz. jumbo shells, cooked and drained
1 can cream of mushroom soup
1/2 can water

Preparation

Mix together chicken, peas and carrots, Miracle Whip and onion. Stuff cooked shells and arrange in baking dish.
Combine soup and water and pour over stuffed shells.
Cover with foil and bake at 325\u00b0 for 45 minutes or until hot.