Chocolate Cake - cooking recipe
Ingredients
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2 c. sugar
2 eggs
1 c. vegetable oil
4 Tbsp. cocoa
2 1/2 c. flour
2 tsp. soda
1 tsp. cream of tartar
2 c. lukewarm coffee
Preparation
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Beat eggs.
Gradually add sugar.
Add vegetable oil and cocoa. Gradually add dry ingredients and mix well.
Stir in the coffee. Bake in 9 x 13-inch pan at 350\u00b0 for 40 to 45 minutes.
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