Chocolate Cake - cooking recipe

Ingredients
    2 c. sugar
    2 eggs
    1 c. vegetable oil
    4 Tbsp. cocoa
    2 1/2 c. flour
    2 tsp. soda
    1 tsp. cream of tartar
    2 c. lukewarm coffee
Preparation
    Beat eggs.
    Gradually add sugar.
    Add vegetable oil and cocoa. Gradually add dry ingredients and mix well.
    Stir in the coffee. Bake in 9 x 13-inch pan at 350\u00b0 for 40 to 45 minutes.

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