Tater Tot Hot Dish - cooking recipe

Ingredients

1 lb. ground beef
1 small onion, chopped
salt and pepper to taste
1 can green beans
1 can cream of chicken soup
1 can chicken and rice soup
1 can chicken gumbo soup
Tater Tots

Preparation

Brown ground beef and onion.
Add salt and pepper.
Drain green beans.
Add to meat mixture.
Mix 3 kinds soup together.
Pour over meat and bean mixture in 8 1/2 x 11-inch casserole dish.
Arrange Tater Tots (frozen) to cover top of casserole dish.
Bake 1 hour at 350\u00b0.
Serves 6.