Banana Chocolate Chip Cake - cooking recipe

Ingredients

1/4 lb. (1 stick) butter (not margarine), softened
1 1/4 c. sugar
2 large eggs at room temperature, lightly beaten
1 tsp. baking soda
1/4 c. dairy sour cream
1 tsp. vanilla extract
1 c. mashed bananas (2 large bananas)
1 1/2 c. all-purpose flour
1/4 tsp. salt
1 c. (6 oz.) chocolate chips

Preparation

Grease and flour a 9 or 10-inch tube pan.
Preheat oven to 350\u00b0.