Meatballs In Gravy - cooking recipe
Ingredients
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4 lb. hamburger
1 c. diced celery
1 medium onion, chopped
4 eggs
1 tsp. pepper
1 tsp. salt
1 can mushroom soup
1 can heated milk
Preparation
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Mix first six ingredients together. Shape into balls.
Brown in a small amount of margarine.
Pour mushroom soup and milk over meatballs.
Cover and bake at 350\u00b0 for 40 minutes.
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