Meatballs In Gravy - cooking recipe

Ingredients
    4 lb. hamburger
    1 c. diced celery
    1 medium onion, chopped
    4 eggs
    1 tsp. pepper
    1 tsp. salt
    1 can mushroom soup
    1 can heated milk
Preparation
    Mix first six ingredients together. Shape into balls.
    Brown in a small amount of margarine.
    Pour mushroom soup and milk over meatballs.
    Cover and bake at 350\u00b0 for 40 minutes.

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