Chessy Squash Casserole - cooking recipe

Ingredients

12 yellow squash, cook, drain and mash
6 slices bacon, cook, drain and crumble
3/4 c. chopped onion (saute in bacon drippings)
2 eggs, beaten
1 1/2 c. shredded Cheddar cheese
1 1/2 Tbsp. Worcestershire sauce
salt and pepper to taste

Preparation

Combine all ingredients.
Pour into greased casserole dish. Bake 30 minutes at 350\u00b0.