Whole Green Pea Soup - cooking recipe

Ingredients

2 c. whole green peas (dried)
2 qt. water
1 Tbsp. summer savory
3 carrots, sliced
1 1/2 c. celery, chopped
1 onion, chopped
1 (8 oz.) can tomato paste

Preparation

Simmer peas in water until almost cooked.
Add savory, carrots and celery.
Simmer until vegetables are tender.
Add onion and tomato paste and simmer a few minutes longer.