Sweet Potato Custard Pie - cooking recipe

Ingredients

1 c. sweet potatoes, cooked and mashed
1/3 c. sugar
1/2 tsp. salt
1/2 c. milk
1 egg, slightly beaten
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. cloves
1 Tbsp. melted butter or margarine
8-inch pie shell (unbaked)

Preparation

Mix ingredients in the order given; pour into pie shell.
Bake in a 400\u00b0 oven for 40 minutes, or until custard is set.