Easy Baked Pork Chops - cooking recipe

Ingredients

4 smoked pork chops (3/4-inch thick)
1 Tbsp. Dijon mustard
1/4 c. brown sugar, packed
1/2 c. apple juice
1/2 tsp. sage
1/4 tsp. black pepper

Preparation

Rinse and pat dry pork chops.
Place in a baking dish sprayed lightly with Pam.
Mix together remaining 5 ingredients and pour over pork chops.
Cover and bake at 325\u00b0 for 35 to 45 minutes. Remove cover and broil until lightly browned.