Unbeatable Fried Cheese Eatable - cooking recipe

Ingredients

1 (10 oz.) pkg. Cracker Barrel brand sharp or extra sharp natural Cheddar cheese, cut into 3/4-inch cubes
2 eggs, beaten
3/4 c. dry bread crumbs
1 Tbsp. sesame seed oil

Preparation

Dip cheese in egg; coat with combined crumbs and sesame seed oil.
Repeat.
Fry in hot oil (350\u00b0) for 1 to 2 minutes or until lightly browned.
Yield: approximately 2 dozen.
Delicious!