Fruited Pistachio Pudding - cooking recipe

Ingredients

1 pkg. instant pistachio pudding
1 (8 oz.) carton whipped topping
2 Tbsp. mayonnaise
1 (16 oz.) can fruit cocktail (undrained)
1 (8 oz.) can crushed pineapple (undrained)
2 bananas, sliced
1 c. miniature marshmallows

Preparation

Combine dry pudding, topping and mayonnaise.
Mix well.
Fold in remaining ingredients.
Serve immediately or chill.
Makes 6 to 8 servings.