Pepper Ka Ka - cooking recipe

Ingredients

1 1/2 c. flour
3/4 c. sugar
1 egg
1/2 c. butter or margarine
1 Tbsp. molasses
1 tsp. cinnamon
1 tsp. ginger
1/2 tsp. soda

Preparation

Roll up and put in refrigerator.
Cut in slices and bake at 375\u00b0 for 6 to 8 minutes.