Frozen Oreo Dessert - cooking recipe

Ingredients

1 lb. Oreo cookies, crushed
1/2 gal. vanilla ice cream, softened
12 oz. Cool Whip
1/2 lb. Oreo cookies, crushed
1 can Hershey's chocolate syrup

Preparation

Pat 1 pound Oreo cookies, crushed, into a 9 x 13-inch pan.
Mix ice cream, softened, with Cool Whip and 1/2 pound crushed Oreo cookies.
Spread ice cream mixture over Oreo layer, then drizzle one can of Hershey's syrup over ice cream layer.
Freeze until firm and serve.