Artichoke Squares - cooking recipe

Ingredients

1/2 chopped onion
1/2 c. water
4 eggs, beaten
1/4 c. bread crumbs
1/2 tsp. salt
2 jars marinated artichokes
1/8 tsp. pepper
1/2 tsp. oregano
2 c. shredded Cheddar cheese

Preparation

Cook onion in water 5 minutes and drain.
Add to rest of ingredients.
Pour into greased 11 x 7 1/2-inch baking dish.
Bake at 350\u00b0 for 20 minutes.
Let cool and cut into squares.
Sprinkle with Parmesan cheese and place under broiler for 5 minutes.