Sour Potato Soup - cooking recipe

Ingredients

1 1/2 lb. potatoes
1/4 tsp. black pepper
3 Tbsp. lard (Crisco)
1 small onion, minced
1/2 Tbsp. sugar
1 or 2 Tbsp. cider vinegar
1 bay leaf
1 tsp. salt
3 Tbsp. flour
1/4 c. sour cream
1 Tbsp. minced parsley (optional)

Preparation

Peel potatoes and cut into 1/2-inch squares.
Cook in 2 1/2 cups of water with the bay leaf, pepper and salt until potatoes are half done.