Corn Bread - cooking recipe

Ingredients

1/2 c. butter or Crisco
1/2 c. sugar
1 c. cornmeal
2 c. flour, sifted
1 c. sweet milk
2 eggs
3 tsp. baking powder
1/4 tsp. salt

Preparation

Cream butter, sugar and eggs.
Add cornmeal, flour baking powder and salt.
Alternate with milk.
Bake at 350\u00b0 approximately 20 minutes.