Poor Man'S Oyster Stew - cooking recipe

Ingredients

2 (8 oz.) cans oysters
1 stick margarine
1 c. water
1 c. evaporated milk
1/2 c. onion
saltines
salt and pepper

Preparation

Saute onion in butter.
Add oysters, milk and water.
Bring to a slight boil.
Add saltines (for desired consistency) and salt and pepper to taste.
(For thinner stew, you may add more milk or water.)