Paul'S Stir-Fried Rice With Ground Beef - cooking recipe

Ingredients

1/3 lb. ground beef
1 c. frozen mixed vegetables
2 1/2 c. steamed rice
1/2 tsp. salt
3 Tbsp. ketchup
1 tsp. sugar
3 Tbsp. oil

Preparation

Heat the wok, then add oil.
Put the mixed vegetables in the hot wok.
Stir-fry the mixed vegetables for about 5 minutes.
Add the beef and stir until it's cooked.
Then add the rice, salt, ketchup and sugar.
Stir-fry until the rice is fried.