Coconut Sour Cream Cake - cooking recipe

Ingredients

1 box cake mix
3 eggs
8 1/2 oz. cream of coconut
1/4 c. cooking oil
1 small sour cream
1 box powdered sugar
8 oz. cream cheese
1 tsp. vanilla

Preparation

Use first five items to make cake.
Cook 30 minutes at 350\u00b0. Cool.
Mix powdered sugar, cream cheese and vanilla.
Ice cake and sprinkle coconut over all.