Sour Cream Pound Cake - cooking recipe

Ingredients

2 sticks butter or margarine
2 1/2 c. sugar
6 eggs
3 c. plain flour
1/4 tsp. baking powder
1/4 tsp. baking soda
1 c. sour cream
1 1/2 tsp. vanilla
1 1/2 tsp. lemon

Preparation

Cream sugar and butter. Add eggs, one at a time. Mix flour, baking powder and soda. Add sour cream. Add flour gradually until blended. Add vanilla and lemon. Bake at 300\u00b0 for 1 1/2 hours.