Chicken Bulgarian - cooking recipe

Ingredients

1 fryer chicken
1 c. yogurt
1 1/2 tsp. salt
1 clove garlic, minced
1/2 tsp. ground cardamon
1 tsp. chili powder
1/4 tsp. cinnamon
2 Tbsp. flour

Preparation

Combine yogurt, salt, garlic, cardamon, chili powder and cinnamon.
Marinate chicken in yogurt mixture at least 4 hours (overnight is best).
Place chicken in baking pan, skin side up. Combine flour with marinade and spoon over chicken.
Bake about 1 1/2 hours or until tender in 350\u00b0 oven.
Baste occasionally with marinade.
Serves 4.