Turtle Cake - cooking recipe
Ingredients
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1 pkg. German chocolate cake mix
1 (24 oz.) bag caramels
1 can Eagle Brand condensed milk
1 stick butter
1 c. chopped pecans
1 stick oleo, melted
1 tsp. vanilla
1/4 c. cocoa
1/3 c. Pet milk
1 box powdered sugar
Preparation
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Beat until
smooth and spread on cool cake.
Put nuts on cake if desired.
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