Party Ham Rolls - cooking recipe

Ingredients

2 sticks margarine, softened
3 Tbsp. poppy seed
1 Tbsp. Worcestershire sauce
3 Tbsp. Grey Poupon mustard
1 medium grated onion
2 pkg. Pepperidge Farm party rolls
1/2 lb. Swiss cheese
1/2 lb. sliced ham

Preparation

Mix
first 5 ingredients together.
Slice rolls lengthwise. Spread
with
mixture on both sides.
Put ham in bottom half. Sprinkle
with cheese.
Close and wrap in foil and bake at 400\u00b0 for 10 to 15 minutes.