Macaroni And Cheese Deluxe - cooking recipe
Ingredients
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1 (8 oz.) pkg. elbow macaroni
2 c. cream-style cottage cheese
1 (8 oz.) carton sour cream
1 egg, slightly beaten
2 Tbsp. butter
3/4 tsp. salt
dash of pepper
2 c. shredded sharp cheese
paprika
Preparation
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Cook macaroni according to package directions; drain.
Rinse macaroni and set aside. Combine cottage cheese, sour cream, egg, butter, salt, pepper and shredded cheese; add macaroni and stir well. Spoon mixture into a lightly greased 2-quart casserole dish. Sprinkle with paprika. Bake at 350\u00b0 for 35 minutes. Serves 6 to 8 people.
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