Carrot Cake - cooking recipe

Ingredients

2 c. flour
1 tsp. soda (baking)
2 tsp. cinnamon
1 tsp. salt
2 c. sugar
1 c. oil
3 eggs
2 c. grated carrots
1 c. crushed pineapple
1 c. coconut
1 c. golden raisins
1 tsp. vanilla

Preparation

Sift flour, soda, cinnamon and salt.
Set aside.
Beat oil, sugar and eggs until blended.
Gradually add flour mixture.
Fold in all other ingredients.