Spaghetti Supreme - cooking recipe

Ingredients

2 lb. coarsely ground beef
1 can tomatoes
1 can mushrooms
1 can tomato soup
1 each: onion, green pepper and garlic pod, minced
1/2 c. stuffed olives
2 tsp. Worcestershire sauce
1/2 lb. long spaghetti, broken
1/2 tsp. salt
1 1/2 c. grated cheese
5 Tbsp. salad oil

Preparation

Saute onion, pepper and garlic in oil.
Add ground beef.
Cook about 30 minutes.
Add tomatoes, olives and salt; cook about 30 minutes more.
Add Worcestershire sauce, diced mushrooms, tomato soup and 1/2 of cheese.
Mix well with cooked spaghetti.
Put in a baking pan; sprinkle with remaining cheese and set in refrigerator at least 2 days before serving.
Bake 1 hour at 350\u00b0 before serving.