Lo-Cal Jello Salad - cooking recipe

Ingredients

1 carton low-fat cottage cheese (24 oz.)
1 can crushed pineapple in juice, drained
1 can mandarin oranges (11 oz.), drained
1 pkg. sugar-free orange jello (6 oz.)
1 carton lite Cool Whip (8 oz.)

Preparation

Mix first 4 ingredients together; chill.
One hour before serving, add
Cool Whip (more or less according to taste).