Crunchy Punch - cooking recipe
Ingredients
-
2 (.17) pkg. strawberry powdered drink mixes
2 c. sugar
4 c. water
1 c. lemon juice
1 (46 oz.) can unsweetened pineapple juice
Preparation
-
Mix all ingredients together.
Freeze half of this recipe. When ready to serve, pour unfrozen punch over frozen punch.
This will be slushy.
Yields 1 gallon.
Leave a comment