Sweet-Sour Cabbage(For 2) - cooking recipe

Ingredients

2 c. coarsely chopped cabbage
3 strips bacon, diced
1 c. cubed apple with skin on
1/8 c. brown sugar
1/8 c. water
1/8 c. vinegar
1/2 tsp. salt

Preparation

Saute bacon bits.
Leave in skillet with grease.
Add cabbage and apple and lightly saute.
Add brown sugar.
Stir well.
Stir in salt, vinegar and water.
Cover and cook on low heat about 25 to 30 minutes.