Almond Bark Candies - cooking recipe

Ingredients

1 pkg. almond bark chocolate or white
1 lg. jar dry roasted peanuts
1 bag miniature marshmallows

Preparation

Melt bark in large bowl in microwave.
Needs to be soupy, usually 6-8 minutes.
The bark will hold it's shape, so stir it to determine consistency.
Add peanuts and marshmallows.
Drop by teaspoonfuls on wax paper.
You can make any size that you want. This makes a lot of candy.