Pinto Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 onion, chopped
1 can tomatoes
1/2 tsp. chili powder
2 cans pinto beans
corn bread (already mixed, but not baked)

Preparation

Brown onion and meat together. Add rest of ingredients except corn bread.
Drop corn bread on top of casserole by spoonful. Bake at 350\u00b0 until corn bread is done.