Filet Mignon With Horseradish Gravy(An Easy Elegant Dish) - cooking recipe
Ingredients
-
1 (3/4 oz.) pkg. brown gravy mix
1 to 2 Tbsp. prepared horseradish
1 (4 oz.) can sliced mushrooms, drained
4 (5 oz.) beef tenderloin steaks
1/4 tsp. salt
1/4 tsp. pepper
Preparation
-
Prepare gravy according to package directions; stir in horseradish and mushrooms.
Set aside.
Leave a comment