Sour Cream Coffee Cake - cooking recipe

Ingredients

1 c. butter, creamed
1 c. granulated sugar
1/2 c. firmly packed brown sugar
2 eggs
1 tsp. vanilla
1/2 tsp. salt
2 c. sifted all-purpose flour
1 tsp. baking powder
1 tsp. baking soda
1/2 pt. (8-oz.) sour cream

Preparation

Preheat oven to 350\u00b0.
Grease and flour a 10-inch tube pan. Mix first 5 ingredients together in large bowl with electric mixer on medium speed.
Combine salt, flour, baking powder, and baking soda, and add gradually to butter mixture.
Stir in sour cream. Alternately layer mixture #1 and mixture #2 in tube pan, starting with mixture #1.
Bake for 45 minutes.