Harry'S Fluffy Hush Puppies - cooking recipe
Ingredients
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2 1/4 c. Martha White self-rising meal (yellow)
1 tsp. sugar
1 tsp. flour
1 egg
3 c. chopped onion
buttermilk as needed
Preparation
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Mix first 5 ingredients.
Mix in enough buttermilk to make to cornbread consistency.
Let stand in refrigerator 4 hours before cooking.
Deep fry in hot oil.
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