Fruit Cocktail Cake - cooking recipe
Ingredients
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1/2 tsp. soda
1 1/2 c. sugar
2 c. plain flour
2 eggs
1 (No. 303) can fruit cocktail
Preparation
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Mix all together and pour into three 9-inch cake pans.
Bake at 350\u00b0 until done (approximately 25 minutes).
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