Crab Cakes - cooking recipe

Ingredients

10 lb. crab meat
5 c. bread crumbs
10 eggs
3 1/4 c. mayonnaise
3/4 c. parsley flakes
1/3 c. Worcestershire sauce
1/4 c. mustard
1 tsp. salt
2 1/2 tsp. pepper
1/2 to 3/4 tsp. Old Bay

Preparation

Makes around 60 crab cakes.