Russian Tea - cooking recipe

Ingredients

2 c. Tang
2 c. sugar
1/2 c. instant tea (Nestea, lemon, sweetened)
1 pkg. unsweetened lemonade (Kool-Aid)
1/2 tsp. cloves
1/2 tsp. cinnamon

Preparation

Mix ingredients in sealable airtight container.
Use approximately 3 teaspoons of mix to 1 cup of hot water.