Chocolate Pie - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. cocoa
4 Tbsp. cornstarch
1/8 tsp. salt
1 pie crust, baked
2 c. milk
1 Tbsp. oleo
3 eggs
1 tsp. vanilla
1/4 c. sugar

Preparation

Mix dry ingredients.
Separate eggs and set aside the whites. Beat yolks well.
Bring milk and oleo to boiling point; slowly add dry ingredients.
Slowly add egg yolks; cook until thick, stirring often.
Add vanilla.
Pour into baked crust.