Cheese Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli or fresh broccoli
1/2 c. butter
1 chopped onion
1 can cream of mushroom soup
1 roll garlic cheese
crushed Ritz crackers

Preparation

Cook and drain broccoli.
Place in a shallow casserole. Melt butter, saute onion in butter;
blend in soup and cheese. Pour over
broccoli.
Cover
with
Ritz crackers (crushed) or croutons. Bake at 350\u00b0 for 30 minutes.