Mexican Salad - cooking recipe

Ingredients
    1 head lettuce
    2 diced tomatoes
    1 can red beans, drained
    1 small bottle Catalina dressing
    1 small onion
    1 (8 oz.) pkg. Cheddar cheese
    1 medium bag corn chips, crushed
Preparation
    Toss together but do not add corn chips and dressing until just before serving.

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