Mexican Salad - cooking recipe
Ingredients
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1 head lettuce
2 diced tomatoes
1 can red beans, drained
1 small bottle Catalina dressing
1 small onion
1 (8 oz.) pkg. Cheddar cheese
1 medium bag corn chips, crushed
Preparation
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Toss together but do not add corn chips and dressing until just before serving.
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