Chicken And Dressing Casserole - cooking recipe

Ingredients

chopped onions and celery to taste
1 pkg. stuffing mix
sage to taste
1 can chicken broth
chicken, cooked and cut into pieces
1 can cream of chicken soup
1 small can evaporated milk

Preparation

Saute onions and celery.
Add to stuffing mix.
Add sage; mix well.
Add enough chicken broth for desired consistency.
Place chicken in bottom of casserole.
Mix soup and milk.
Pour over chicken.
Cover with stuffing mix.
Bake at 350\u00b0 for 30 minutes.