Shrimp Spread - cooking recipe

Ingredients

8 oz. cream cheese
8 oz. sour cream
2 cans small shrimp
1 jar cocktail sauce
chopped scallions

Preparation

Layer in a Pyrex pie plate.
Spread cream cheese, then sour cream.
Crumble shrimp.
Pour cocktail sauce.
Top with scallions. Serve with crackers.
Delicious!