Cranberry Chutney - cooking recipe

Ingredients

1 pkg. cranberries
1 c. orange sections
1 c. golden raisins
1 c. pecans, chopped
1 apple, chopped, with skin on
1/4 c. orange juice
3/4 c. sugar
1 Tbsp. vinegar
1/2 tsp. cinnamon
1/2 tsp. ginger

Preparation

Bring all to a boil and simmer until cranberries burst.
May use canned mandarin oranges.