A Little Taste Of Heaven - cooking recipe

Ingredients
    white cake mix (oil, egg and water to go with)
    2 c. shredded coconut
    2/3 c. raspberry preserves
    1 tub light Cool Whip
    raspberries to garnish
Preparation
    Follow recipe on box adding 1/2 cup coconut.
    Bake in two (9-inch) cake pans.
    Cool cake.

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