A Little Taste Of Heaven - cooking recipe
Ingredients
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white cake mix (oil, egg and water to go with)
2 c. shredded coconut
2/3 c. raspberry preserves
1 tub light Cool Whip
raspberries to garnish
Preparation
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Follow recipe on box adding 1/2 cup coconut.
Bake in two (9-inch) cake pans.
Cool cake.
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