Colonial Pumpkin Pie - cooking recipe

Ingredients

1 1/2 c. cooked pumpkin
1 c. brown sugar
1/2 tsp. salt
1 tsp. cinnamon
1 c. milk
1 tsp. ginger
1/8 tsp. allspice
2 Tbsp. molasses
3 eggs, slightly beaten

Preparation

Combine pumpkin, sugar, salt, spices and molasses; mix.
Add eggs and milk; mix thoroughly.
Pour mixture onto unbaked pie shell.
Bake in hot oven (425\u00b0) 45 minutes to 1 hour or until knife inserted comes out clean.