Fried Chicken - cooking recipe

Ingredients

2 eggs
1/2 c. Italian dressing
2 c. flour
2 Tbsp. sage
1 tsp. garlic
salt
pepper
vegetable oil

Preparation

Mix eggs and Italian dressing in medium bowl.
Mix flour, sage, garlic, salt and pepper in large bowl.
Skin chicken; dip in medium bowl, then dip in large bowl.
Place in heated oil over medium heat; brown on both sides to desired crispiness.
Place in baking pan; bake at 350\u00b0 for about 1 hour.